Description
Welcome to House, open the door of this corner Victorian terrace in Potts Point and immediately feel at home, be seated next to the kitchen, on the balcony or in the bathtub. Pasta, sourdough bread and pizza are all House Made and are the main attraction in a modern seasonal Italian menu. We cooperate with an organic farm and other small producers to source the best fresh products.
As a match for your food, you can pick one of our special cocktails or choose from an all-Italian wine list, with a special focus on minimal intervention labels and biodynamic vineyard.
Details
Cuisine Style
Italian
Dress code
Smart casual
Wine Rules
Fully Licensed
Hours
6pm-10pm (Tuesday-Thursday)
12pm-3pm / 6pm-10pm (Friday Saturday)
Cards
All cards accepted
Seats
35, wheelchair access, bar, outdoor seating, private room
Price range
AU$50/100
Owner/Chef
Mauro Forgillo
Maps
Photos
