Description

Modern, contemporary Italian dishes inspired by the region of Sardinia, enjoyed in our heritage listed beach house on the edge of Freshwater Beach. Giovanni and the kitchen team take great care in sourcing the best of local seasonal ingredients and when required the highest quality products from Italy. The menu is typically Sardinian, re-interpreted using modern techniques whilst remaining true to tradition and regionality.

Details
Cuisine Style
Sardinian
Dress code
Smart casual
Wine rules
Fully licensed
Hours
Wednesday to Thursday (12pm – 2.45pm), Friday to Saturday (12pm – 2.45pm and 6pm-10PM), Sunday (12pm-3pm)
Cards
AMEX, VISA, MC, CitiBank
Seats
100 indoor, 60 outdoor
Price range
AU$ 14-105
Owner
Giovanni Pilu, Federico Porceddu
Chef
Giovanni Pilu

Maps

Map

Photos

Add Review & Rate

Be the first to review “PILU AT FRESHWATER”

Quality
Location
Service
Price